The Inn at Little Washington Restaurant
The Inn at Little Washington has become an international culinary shrine. Chef/Proprietor Patrick O'Connell's approach to cooking, while paying homage to the tenets of classicial French cuisine, reflects a belief in "the cuisine of today" — healthy, eclectic, imaginative, unrestricted by ethnic boundaries. The Inn is the first establishment in the Mobil Travel Guide's history to receive five stars for its restaurant and its accommodations; first inn to receive AAA's Five Diamond Award, for both food and accommodations. Recipient of five James Beard Awards; rated #1 hotel in the world for food by Travel + Leisure, 2008; Grand Award Wine Spectator, 15 years in a row.
Rates: seven course prix-fixe dinner (excluding beverages, tax & gratuity) M, W & Th, $148; F & Su, $158; Sa, $178
Hours: Jan.-Mar. & July-Aug., M, W & Th, 6-8:45 pm; F, 5:30-9 pm; Sa, 5:15-9:30 pm; Su, 4-8:30 pm; closed Tu
Middle & Main streets / Washington, VA 22747